Friday, July 1, 2011

Great Recipe: Garlic Brown Sugar Chicken

Don't let the name fool you.  This is, hands down, one of the best chicken recipes I've eaten.  Really flavorful and...mmm.  Thought I'd share with you all.  And, no...this is not my recipe.

Garlic Brown Sugar Chicken
Ingredients
  • 4 tsp. Brown Sugar, unpacked
  • 12 oz. Chicken Breast, no skin
  • 1 clove Garlic
  • 2 tbsp. Butter, salted
  • 1 tsp. Salt
  • Dash of Black pepper, black

Directions
  1. Melt the butter in a frying pan
  2. Brown the garlic in the butter
  3. Add chicken breasts to garlic and butter and cook thoroughly, adding salt and pepper as you like it.
  4. When chicken is fully cooked add brown sugar on top of each breast
  5. Allow the brown sugar to melt into the chicken (about 5 minutes)
  6. Serve with your favorite carb, and veggie or salad. We usually have rice or noodles and carrots or green beans.

Number of Servings: 4

Source: SparkRecipes

Definitely try it out.

~Missy

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